Otto e Mezzo Bombana is a Michelin-starred Italian restaurant group that celebrates the art and lifestyle of Italy with exquisite and authentic cuisine. Founded by Chef Umberto Bombana, who is hailed as the “King of White Truffles”, the restaurant group has branches in Hong Kong, Shanghai, Beijing, Macau, and Tokyo.
Otto e Mezzo Bombana Shanghai is located in the historic Shanghai Chamber of Commerce building, next to the Bulgari Hotel Shanghai, offering a stunning view of the Bund and the Huangpu River. The restaurant features a chic and elegant dining room with 14 tables and 40 seats, as well as four connectable private dining rooms and one big banquet room with 16 seats, perfect for business occasions or intimate celebrations.
Otto e Mezzo Bombana Shanghai’s menu is supervised by Chef Bombana and executed by Chef de Cuisine Gabriele Delgrossi, who brings his passion and talent for Italian cuisine to the Shanghai culinary scene. The menu focuses on seafood, bringing signature dishes such as the Paccheri alla Vittorio and the Egg à la Egg to Shanghai. The kitchen team also creatively uses local ingredients, such as fish maw and yellow croaker, to reinterpret the classic Italian flavors.
Otto e Mezzo Bombana Shanghai’s wine cellar boasts a comprehensive selection of over 700 labels of wine from outstanding wine regions in Italy, France, and other wine countries all over the world. The wine list reflects the true diversity and beauty of the wine world today, featuring some of the most popular, legendary, and exceptional wines, as well as some hidden gems from lesser-known winemakers and regions.
Otto e Mezzo Bombana Shanghai is one of the best Italian restaurants in Shanghai, as evidenced by its prestigious awards and accolades, such as the Forbes Travel Guide Five-Star rating and the Michelin Two-Star rating. You’ll leave feeling satisfied and impressed by the exquisite dishes, the impeccable service and the refined atmosphere.
Otto e Mezzo Bombana Shanghai is more than just a restaurant, it is a treasure trove of Italian culinary delights.
