Welcome to Aramburu, a fine dining restaurant that offers an unforgettable gastronomic experience in the heart of Buenos Aires. Aramburu is the creation of Chef Gonzalo Aramburu, who has earned two Michelin stars for his innovative and exquisite cuisine. At Aramburu, you will enjoy an 18-course menu that showcases the best of local and seasonal products, prepared with creativity and mastery. Each dish is a delight for the senses, combining flavors, textures, and presentations that will surprise and enchant you. To complement your meal, you can choose from a wine list that features more than 120 labels, carefully selected to match the food. Aramburu also has a private dining room that can accommodate up to 12 guests, ideal for business meetings or special occasions. Aramburu is more than a restaurant, it is a journey through the essence of Argentina, its culture, and its culinary art. Discover why Aramburu is one of the most acclaimed and awarded restaurants in the country. Elevate your dining experience to a realm of unparalleled luxury and culinary artistry.